A healthy and simple breakfast recipe that goes above and beyond your ordinary granola and yoghurt. I love these tarts for serving to guests as they’re both a joy to eat and a joy to prepare. Chewy dates and toasted coconut form the base of the tarts, which are simply topped with yoghurt and frozen to replicate something you’d expect for dessert!
Extra crunchy clusters of maple coconut oats makes this recipe addictive. It’s healthy, super simple to make and will have your kitchen smelling incredible!
GF
A healthy and simple breakfast recipe that goes above and beyond your ordinary granola and yoghurt. I love these tarts for serving to guests as they’re both a joy to eat and a joy to prepare. Chewy dates and toasted coconut form the base of the tarts, which are simply topped with yoghurt and frozen to replicate something you’d expect for dessert!